Indulge in Delicious Chocolate Chip Banana Bread Cookies - Perfect for Snacking and Dessert!

Howdy Foodies!I'm excited to share my love for cooking and baking with all of you. In this post, I'll be sharing a delicious recipe for Chocolate Chip Banana Bread Cookies that is perfect for satisfying your sweet tooth. These cookies are soft, chewy, and packed with the perfect amount of banana and chocolate flavors. Whether you're looking for a snack or a dessert, these cookies are sure to be a crowd-pleader. So, let's get started and indulge in some delicious baking!

Ingredients

•1/2 cup unsalted butter, softened

•1/2 cup granulated sugar

•1/2 cup brown sugar, packed

•1 large egg

•1 tsp vanilla extract

•1 1/2 cups all-purpose flour

•1 tsp baking soda

•1/4 tsp salt

•1 cup mashed ripe bananas (about 2 medium bananas)

•1 cup semi-sweet chocolate chips

 

Instructions

1.Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2.In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.

3.Add in the egg and vanilla extract and beat until well combined.

4.In a separate mixing bowl, whisk together the flour, baking soda, and salt.

5.Gradually add the dry ingredients to the wet mixture, mixing until just combined.

6.Fold in the mashed bananas and chocolate chips.

7.Using a cookie scoop or tablespoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.

8.Bake for 10-12 minutes or until the edges are lightly browned.

9.Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

10.Serve and enjoy!


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